{"id":624,"date":"2013-04-25T20:16:53","date_gmt":"2013-04-25T19:16:53","guid":{"rendered":"http:\/\/magdacooks.com\/?p=624"},"modified":"2018-05-24T15:10:59","modified_gmt":"2018-05-24T14:10:59","slug":"ready-steady-cook","status":"publish","type":"post","link":"https:\/\/magdacooks.com\/?p=624","title":{"rendered":"Ready, Steady, Cook!"},"content":{"rendered":"<p dir=\"ltr\" style=\"line-height: 1.15; margin-top: 0pt; margin-bottom: 0pt;\">\n\t<a href=\"http:\/\/magdacooks.com\/wp-content\/uploads\/2013\/04\/76-zuchini-Pasta1.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"76 zuchini Pasta1\" class=\"alignleft size-large wp-image-625\" height=\"617\" src=\"http:\/\/magdacooks.com\/wp-content\/uploads\/2013\/04\/76-zuchini-Pasta1-1024x617.jpg\" width=\"1024\" srcset=\"https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/04\/76-zuchini-Pasta1-1024x617.jpg 1024w, https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/04\/76-zuchini-Pasta1-300x180.jpg 300w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a>\n<\/p>\n<p dir=\"ltr\" style=\"line-height: 1.15; margin-top: 0pt; margin-bottom: 0pt;\">\n\t<b id=\"docs-internal-guid-177134e1-428c-9b96-fbfd-eb7d0e957fe3\" style=\"color: rgb(0, 0, 0); font-family: 'Times New Roman'; font-size: medium; line-height: normal; font-weight: normal;\"><span style=\"font-size: 15px; font-family: Philosopher; background-color: transparent; vertical-align: baseline; white-space: pre-wrap;\">So I was given the task of &ldquo;what to eat?&rdquo; this is a beast that lives in the Magda Cooks household. The movement is on to avoid excess or ANY carbs, and to try to make something to go onto the blog. So I went to the kitchen and was thinking, what do I have and what can I do WITH it. So on this particular day what I had to work with&#8230;<\/span><\/b><\/p>\n","protected":false},"excerpt":{"rendered":"<p>So I was given the task of &ldquo;what to eat?&rdquo; this is a beast that lives in the Magda Cooks household. The movement is on to avoid excess or ANY carbs, and to try to make something to go onto the blog. So I went&nbsp;<a class=\"read-more\" href=\"https:\/\/magdacooks.com\/?p=624\">&hellip;<\/a><\/p>\n","protected":false},"author":1,"featured_media":625,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[183,61],"tags":[470,472,98,471,130,86,343,106],"class_list":["post-624","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-friends-cooking","category-vege-2","tag-fresh-spinach-pasta","tag-ghee","tag-milk","tag-mushroom-bouillon-cubes","tag-parmesan","tag-sour-cream","tag-white-mushrooms","tag-zucchini"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/04\/76-zuchini-Pasta1.jpg","jetpack_shortlink":"https:\/\/wp.me\/p3aTzV-a4","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts\/624","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=624"}],"version-history":[{"count":5,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts\/624\/revisions"}],"predecessor-version":[{"id":629,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts\/624\/revisions\/629"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/media\/625"}],"wp:attachment":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=624"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=624"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=624"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}