{"id":28,"date":"2013-01-26T23:01:29","date_gmt":"2013-01-26T23:01:29","guid":{"rendered":"http:\/\/magdacooks.com\/?p=28"},"modified":"2018-05-24T15:13:41","modified_gmt":"2018-05-24T14:13:41","slug":"almost-diet-pouches-i-know-im-boring-everybody","status":"publish","type":"post","link":"https:\/\/magdacooks.com\/?p=28","title":{"rendered":"Almost diet pouches"},"content":{"rendered":"<p>\n\t<a href=\"http:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"\" class=\"alignleft size-large wp-image-29\" height=\"617\" src=\"http:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280-1024x617.jpg\" width=\"1024\" srcset=\"https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280-1024x617.jpg 1024w, https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280-300x180.jpg 300w, https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280-624x376.jpg 624w, https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a>\n<\/p>\n<p>\n\t<strong id=\"internal-source-marker_0.9826723800506443\" style=\"line-height: 1.6em;\">I know, I&rsquo;m boring everybody with my peans about my beloved halogen oven&hellip; but truth is, its awesome equipment. I learned to use it quite &nbsp;well &#8211; ask Cookies about Xmas turkey (post coming soon!) ;-). Since the halogen oven is not too big, plus I can&rsquo;t find here right size baking forms and I like to eat some cakes \ud83d\ude1b yeah, beats me too 0_o. I went to the store I hate the most (only one open at the time) and believe me or not I found french dough on sale. Of course I have halogen oven now so I bought 2 big rolls. Then every time I looked into the fridge I saw it there screaming at me to use it, but I never did before and couldn&rsquo;t get my head into it. Most of the recipes I found needed baking dish I didn&rsquo;t have. Some time passed and I still didn&rsquo;t have idea what to do&hellip; One Sunday, I think the last before the dough expired I decided I can&rsquo;t wait no longer and I have to take the bull by his horns&hellip; I &nbsp;took it out of the fridge and kept looking at the shelfs what I can make with it&hellip; Drawer? Carrots&hellip; peppers&hellip; celery root&hellip; piece of ginger&hellip; nah not a dessert material.. Shelf above? Pickles, mayo, stuffed olives&hellip; DAMN!!! Then I got enlightenment&hellip; There was apples inside&hellip; More painful thinking and I had it all figured out \ud83d\ude09 my own recipe for french dough apple filled pouches.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I know, I&rsquo;m boring everybody with my peans about my beloved halogen oven&hellip; but truth is, its awesome equipment. I learned to use it quite &nbsp;well &#8211; ask Cookies about Xmas turkey (post coming soon!) ;-). Since the halogen oven is not too big, plus&nbsp;<a class=\"read-more\" href=\"https:\/\/magdacooks.com\/?p=28\">&hellip;<\/a><\/p>\n","protected":false},"author":1,"featured_media":29,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[60],"tags":[159,348,91,22,205,347],"class_list":["post-28","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","tag-apples","tag-baked","tag-brown-sugar","tag-cinnamon","tag-egg","tag-fresh-french-dough"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/magdacooks.com\/wp-content\/uploads\/2013\/01\/tumblr_mh99ahwlKU1rwekeao1_1280.jpg","jetpack_shortlink":"https:\/\/wp.me\/p3aTzV-s","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts\/28","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28"}],"version-history":[{"count":7,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts\/28\/revisions"}],"predecessor-version":[{"id":1134,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/posts\/28\/revisions\/1134"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=\/wp\/v2\/media\/29"}],"wp:attachment":[{"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/magdacooks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}